Agricultural Water Treatment System

Agricultural Farming

Increase volume and productivity: 

Effective growth (greater separation force/capillary effect) improving the efficiency of hydroponics and nutrient solution cultivation which prevents  malformations, which lowers morbility.

Virus/Bacteria sterilization: Realization of eco-friendly agriculture (less pesticides, less chemicals) promoting germination rate and rooting. Functional crops can be grown and longer flowering period. Suppresion of moss generation in pollen, maintain freshness which extends preservation period.

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Stock Farming

Clean water promotes improvement in the quality of meat. 

Virus/Bacterial Sterilization Benefits:

Reduces urethral stone disease in cattle, as well as reduced diarrhea disease in pigs and improved chicken egg quality and size.

Decreased livestock morbidity:

Realization of eco-friendly agriculture (significantly reducing the use of antibolics) Reduction of odor and pest propagation from livestock manure and livestock wastewater. Moss and dirst disappeared in the feeding (livestock drink large amounts of water).

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Aqua Farming

Reduce the use of fertilizer and mortality rate of the fish. Minimize the use of antibolics. Improves fleshiness, increase in yeild.

Virus/Bacteria sterilization: Red tide sterilization / algae disruption / oder removal / bubble removal

Turbidy reduction and Increase of oxygen in the water.